The main emphasis of the special menu is healthy eating. Every year the Lenten menu is updated almost completely, only the most favorite dishes of guests remain in it.
This year, the special menu includes dishes such as “Tomato focaccia with arugula salad”, “Pappardelle with green beans, broad beans, fresh spinach,
pine nuts, asparagus and pesto sauce", "Pita bread rolls with lettuce, fresh vegetables and herbs with Guacamole sauce" and others.
Lenten menu dishes at Radisson Slavyanskaya will be available until April 19. You can order them at any time of the day, both in the lobby bar and through the room service restaurant.